Blue Taco

Blue Taco: Taco is a well-known Mexican dish that is popular all over the world, but today we will talk about a unique and beautiful version i.e. “Taco blue”.

Would you eat this Blue Taco?

Tacos blue differ from regular tacos because of their distinctive color and flavor. Their unique blue color is due to blue corn flour, which is not only visually appealing but also nutritious.

Table of Contents

Components of Blue Taco

Blue corn flour: 1 cup

Water: ½ cup

Salt: ¼ tsp

Minced chicken (or meat of your choice): 250 gms

Onion (finely chopped): 1 tsp

Garlic (finely chopped): 2 cloves

Tomato (finely chopped): 1 tsp

Green chilies (finely chopped): 1 tsp

Olive oil: 2 tbsp

Lemon juice: 1 tablespoon

Coriander (finely chopped): 2 tbsp

Cheese (cheddar or mozzarella): ½ cup (shredded)

Salad leaves, sour cream, and salsa: For garnish

What is a blue taco?

Well, bluTACO is brought to life with authenticity and flavor by our blue corn tortillas, which are produced with the ideal combination of blue maize and wheat flour. They perfectly embody our motto: Being Different Is Fun!

What are blue taco shells made of?

The product contains salt, water, palm oil, blue corn flour, lime, and masque. Packaging and composition are subject to change, so consult the product label for the latest information.

Are blue corn tacos healthy?

Owing to its high anthocyanin content, reduced GI, and antioxidant qualities, blue maize may offer some protection against metabolic diseases such as diabetes, obesity, and cardiovascular disease. Just like with conventional yellow or white corn tortillas, blue corn tortillas are simple to prepare at home.

Are tacos healthy or not?

After reading the last part, you may have noticed how versatile tacos are! Tacos are a meal that satisfies our recommendation to our clients to have carbohydrates, protein, fat, and fiber at most meals.

Is a taco a sandwich?

Superior Court judge Bobay in Allen County, Indiana, asserts that tacos and burritos are “Mexican-style sandwiches.”

Recipe of Blue Taco

Prepare Taco Shells: Add salt and water to blue corn flour and knead into a soft dough. Make small patties from this dough and shape them into round rotis with a ball. Cook these rotis on a hot griddle on low heat on both sides until they become soft and slightly crispy.

Prepare the filling: To prepare a delicious chicken curry, fry garlic and onion in hot olive oil until golden, then add chicken mince, cook thoroughly, add tomatoes, green chilies, salt, black pepper, coriander, and lemon juice.

Filling the Tacos: Fill the baked blue taco shells with the prepared chicken mince. Add salsa, sour cream, salad leaves, and shredded cheese as garnish.

Nutrition of Blue Taco

Traditional white or yellow corn flour is less nutrient-dense than blue corn flour but contains fiber, antioxidants, and good digestion benefits. Chicken and vegetable fillings provide protein and vitamins, essential for a balanced diet.

Is taco shell crispy?

Hard-shell tacos come in a variety of forms, but the most popular is a crisp-fried corn tortilla stuffed with seasoned ground beef, cheese, lettuce, and occasionally tomato, onion, salsa, sour cream, avocado, or guacamole.

What makes tacos blue?

Puesto uses organic, non-GMO masa made from blue corn, a popular food in Mexico, for their tortillas, which are hand-pressed to order by skilled tortillas, making it the preferred maize for upscale eateries and taquerias.

What are blue taco strips?

One of the maize kinds found in Mexico is blue corn, which has been a mainstay for over a millennium. They work well for tacos, quesadillas, flautas, and even tostadas (simply fry them until crispy or bake them at 180 degrees Celsius for 20 minutes).

Can I eat tacos every day?

Tacos are a popular dish due to their diverse flavors and textures. However, they should be consumed in moderation, especially if they are high in saturated fat and contain cheese and meat, as a varied diet provides essential vitamins, minerals, and nutrients.

The term “blue taco” has multiple meanings depending on the context. According to Urban Dictionary, it may refer to slang with various interpretations, but it is also popularly associated with actual food items.

Blue taco typically refers to tacos made using blue corn taco shells, a nutritious and colorful variation of traditional corn tortillas. Many restaurants and food trucks, like Blue Taco in North Carolina (The Blue Taco NC), offer unique takes on tacos, featuring blue taco shells or blue tacos chips, often incorporating fresh, high-quality ingredients.

If you’re searching for a “blue taco near me” or “restaurants near me,” you might find spots offering these special tacos on their menu with competitive prices.

Whether from a local taco truck or a restaurant, blue tacos are a creative spin on a classic dish, blending traditional Mexican flavors with a distinctive visual appeal.

In Abstract

Not only do blue tacos have a stunning appearance, but they also have an amazing flavor. This recipe is ideal for a family supper or any kind of gathering.

Recipes